This featured vegan recipe is for low-fat, gluten-free, vegan oatmeal cookies from The Vegan 8. These cookies are oil-free and low-fat, but you’d never know it. Moist and with a thicker, more cake-like consistency they’reContinue reading
Author: The Vegan Junction
Where healthy, active, and ethical living meet.
Vegan Quinoa Curry Bowl
Vegan Quinoa Curry Bowl recipe by Cathy Fisher of Straight Up Food. Quinoa is a nutrient and protein-rich plant food that adds a lot of flavour to meals. There are at least a few varietiesContinue reading
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South Asia Floods: More Than 40 Million Affected
Flooding in South Asia has left an estimated 40 million people affected across Nepal, Bangladesh, and India. Although annual monsoon rains are common for the Indian subcontinent, this year is the largest flooding the regionContinue reading
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Vegan Tattoo Studios: Providing a Resource & Helping Build Community
As of a couple of weeks ago, a project that has been in the works for some time, Vegan Tattoo Studios has finally launched! Vegan Tattoo Studios is an online resource for anyone interested inContinue reading
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Oil-Free Vegan Sweet Potato & Black Bean Breakfast Hash
This recipe for Sweet Potato & Black Bean Breakfast Hash comes from Sweet Simple Vegan. Made without oil, you can enjoy this vegan breakfast hash knowing it’s healthy and will give you the energy youContinue reading
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How to Transition your Dog to a Vegan Diet
Dogs are not just ordinary animals for us. We treat them as friends and family members. And because of that, we want to make sure that we give them the best because that’s what theyContinue reading
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Natalie Portman Narrates ‘Eating Animals’: A Documentary About Our Food Choices
A new documentary, ‘Eating Animals‘ is about industrial food production and intensive animal farming. The film is narrated and produced by Natalie Portman and directed by Christopher Quinn. A vegan and vocal advocate for theContinue reading
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Plant-Based Australia: One of the Fastest Growing Vegan Populations
It may seem surprising, but Australia is one of nations with the fastest growing vegan and plant-based populations. Although, like much of the Western world Australia is historically a rather meat-centric country, change is happening.Continue reading
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4 Oil-Free Vegan Ketchup Recipes
Making your own homemade condiments means that you can decide what goes into them. No hidden ingredients not listed on the label. Whether you want to ensure the recipe is oil-free, salt-free, or uses aContinue reading
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Oil-Free Baked French Fries
Think you need to give up french fries when you take oil out of your diet? Think again. Just as you don’t need an oily mayonnaise to make a good potato salad, you certainly don’tContinue reading
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SeaWorld Now Under Criminal Investigation in Relation to Blackfish Comments
SeaWorld is currently under investigation by the US Department of Justice (DOJ) for statements made in relation to the “Blackfish” documentary. In order to avoid interfering with the criminal investigation, an on-going civil lawsuit hasContinue reading
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Fat Free Vegan Mushroom Risotto
This Savory Fat Free Mushroom Risotto recipe is another creation from Brand New Vegan. If you’re a fan of risotto, this recipe can convince you that a plant-based risotto doesn’t lack any of the traditional creaminess.Continue reading
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The Anthropocene Project: Have We Entered a New Geological Epoch?
Anthropocene is an upcoming documentary about the permanent human impact upon the earth’s systems. The film is the product of the acclaimed film-making team Jennifer Baichwal, Nick de Pencier, and Edward Burtynsky. Anthropocene will beContinue reading
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Red Lentil Ragu
Featured this week is a recipe from Garden Fresh Foodie for Red Lentil Ragu with Zucchini and Fresh Basil. This recipe is quite versatile, so you can change up the foods you pair it withContinue reading
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Baltimore Vegan SoulFest
If you’re planning to be in the Baltimore, MD area this coming weekend, why not head over to the Vegan SoulFest?! This free family-friendly, all vegan, event is packed with entertainment, education, and delicious food!Continue reading
